• baking
  • raspberry ricotta scones

    The scones turned out well and were pleasant to bake since it was a cool 72 degrees in my kitchen. The recipe for the Raspberry Ricotta Scones are from Smitten Kitchen. Whole Wheat Raspberry Ricotta Scones The trickiest thing about these is the dampness of the dough. Yet that same trickiness is they bake into […]